Strawberries, Fresh Cream & Biscuit Pots

Cooking at Home with City CateringCooking at Home
Written By Guest User

Makes 60

INGREDIENTS:

  • Strawberries, washed & chopped

  • Fresh cream

  • Icing sugar

  • Vanilla essence

  • Digestive biscuits, crushed

METHOD:

1.      Crushed the biscuits into small bits using a potato masher.

2.      Whip the cream with a little bit of icing sugar & vanilla essence.

3.      Wash strawberries. Cut into small bite-size pieces or slices.

4.      Using individual pots, start with a layer of crushed biscuits, then strawberries, whipped cream, strawberries, whipped cream and a final sprinkle of biscuits on top.

Guest User
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